Sunday Suppers
Join Us for Sunday Suppers
Introducing Sunday Suppers, a new weekly dining experience reminiscent of the cherished Sunday Roast tradition, featuring a delightful mix of elevated comfort food and sheer indulgence. From carved classics to succulent slow-cooked short ribs and garden-foraged sides, our family-style menus are designed to cater to groups of four.
For those planning larger parties, please feel free to reach out to us at concierge@themadronahotel.com, and we’ll be delighted to accommodate your party.
See December 3rd Menu Below
Reserve
Introducing Sunday Suppers, a new weekly dining experience reminiscent of the cherished Sunday Roast tradition, featuring a delightful mix of elevated comfort food and sheer indulgence. From carved classics to succulent slow-cooked short ribs and garden-foraged sides, our family-style menus are designed to cater to groups of four.
For those planning larger parties, please feel free to reach out to us at concierge@themadronahotel.com, and we’ll be delighted to accommodate your party.
See December 3rd Menu Below
December 3rd Dinner Menu
Toasted Barley, arugula, pickled onion, pomegranate, chèvre
Bread and Butter, chicken schmaltz, flaky salt
Brick Chicken, balsamic, mushrooms, estate peppers
Estate tomato panzanella
Lemon Olive Oil Cake, lemon curd, berries
Make A Night of It
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Vision of Jay Jeffers
INTERVIEWS • AUGUST
Designer Jay Jeffers discusses the inspiration and design process behind The Madrona.